Keywords:
FISHERIES MANAGEMENT, WATER MANAGEMENT, FISH, FISH STOCKING, HYDROLOGY, FISH PRODUCTION, FISH FARMING, FISH CULTURE, AQUACULTURE, ENVIRONMENTALLY SENSITIVE AREAS, WATER
FISHERIES MANAGEMENT, WATER MANAGEMENT, Fishes (Pisces), HYDROLOGY, FISH PRODUCTION, FISH CULTURE, AQUACULTURE, ENVIRONMENTALLY SENSITIVE AREAS, WATER
Fisheries management, Gestion des pêches, Water, Eau, Water management, Gestion de l'eau, Fish, Poisson, Hydrology, Hydrologie, Fish farming, Pisciculture, Aquaculture, Aquaculture
Place Keywords:
Continent > North America > Canada > Ontario
Purpose:
The creation of the Areas of Impact is to demonstrate to others (members of the Ontario Geospatial Data Exchange) the areas of influence around our fish culture facilities and to make them aware that certain activities within these areas could have a negative effect on the water supply for the fish culture station. By visually creating these Areas of Impact Fish Culture Section will be able to monitor which activities are occurring that may negatively affect the fish culture stations.
Supplemental Information:
Additional Time Period Information: This time range is approximate. Currently only the areas of sensitivity component for the MNR fish culture stations is complete and consist only of an estimated standardized buffer. In the future that buffer may become more defined. Area of concern has been added for Dorion FCS all other FCS still require an AOC to be created. Horizontal: Precise: +/- 10 m 5 m doe 1:10,000 and 10 m for 1:20,000; Vertical: Unknown.